Вопрос № 912346 - Английский язык

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The traditional British breakfast is bacon, eggs or sausages, preceded by fruit and followed by toasts. Britons may eat this breakfast at weekends or on special occasions but prefer a smaller and healthier meal to start a day. Lunch is a light meal and is eaten at school or work. Lunch takes 30–40 minutes. Dinner is usually the main meal of the day and consists of two courses – meat or fish with vegetables and dessert or pudding. In recent years, foreign foods have become a regular part of the British diet. Indian and Chinese dishes are particularly popular for evening meals. Take-aways became extremely popular in 1980’s. The traditional British take-away is fish and chips eaten with salt and vinegar and served in an old newspaper.

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The traditional British breakfast is bacon, eggs or sausages, preceded by fruit and followed by toasts. Britons may eat this breakfast at weekends or on special occasions but prefer a smaller and healthier meal to start a day. Lunch is a light meal and is eaten at school or work. Lunch takes 30–40 minutes. Dinner is usually the main meal of the day and consists of two courses – meat or fish with vegetables and dessert or pudding. In recent years, foreign foods have become a regular part of the British diet. Indian and Chinese dishes are particularly popular for evening meals. Take-aways became extremely popular in 1980’s. The traditional British take-away is fish and chips eaten with salt and vinegar and served in an old newspaper.

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If you interested in the culinary arts of Indo-China, we recommend you to visit popular Chinese, Japanese, Korean and Indonesian restaurants. Fish dishes sashimi and sushi are the specialties of Japanese restaurants. Despite the fact that the peoples of Indo-China eat practically every kind of food, in the culinary art they don’t use European dairy products. The Japanese, Koreans, Chinese use little salt, but they use vinegar, soy sauce, rice wine, sesame oil and starch diluted in water as dressings.
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Despite the fact that the peoples of Indo-China eat practically every kind of food, in the culinary art they don’t …

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13th October, 2011
Dear Sirs,
In response to your letter of 10th September we thank you for sending us your 1_______ of different cereals. We are sure there will be a favourable 2_______ for them in our region. We are 3_______ our price-list and would ask you to return its 4_______ to us.
Yours faithfully,
Martin Brown

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10th August 2010
Dear Sirs,
My company 1_______ in production of 2_______ of strong drinks such as: whisky, vodka, cognac, jin, liqueur, rum, and grape wines: Madeira, port, sherry, vermouth etc. . I 3_______ our products for your market. Six 4_______ of our catalogue and price-list are enclosed.
Yours faithfully,
John Martin
Sales manager

Словом, которое не относится к теме «Cooking» является …