Вопрос № 1058001 - Английский язык

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Microwaves
1. Microwaves are a form of radiant energy. Other common forms are radio waves, visible light, infrared heat and electricity. All forms of radiant energy are a part of the electromagnetic spectrum. To distinguish between the forms, they are classified according to the wave length which may vary from miles to thousandths of an inch.
2. Microwaves are located in the non-ionizing portion of the energy spectrum between radio waves and visible light. The first application of microwaves was in radar during World War II. Today microwaves are widely used in communication systems, radar and many other commercial and industrial applications.
3. Significantly large segments of the population are exposed to infrared rays, visible light waves and microwaves every day. One characteristic of microwaves is their ability to bounce or deflect off metal surfaces, a characteristic basic to its use in radar. Another is its thermal or heating effect utilized in microwave cooking.
4. The difference between microwave energy and other forms of ionizing radiation, such as X-rays, Alpha, Beta and Gamma rays, is that microwave energy is non-ionizing. In other words, it does not alter the molecular structure of the item being heated. The effects of microwave energy are strictly thermal and do not cause cellular change as with ionizing radiation.
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Like X-rays, Alpha, Beta and Gamma rays microwaves …
Варианты ответов
  • change some substance on its cellular level
  • are a part of the electromagnetic spectrum
  • are a form of non-ionizing radiation
  • raise the temperature of some substance
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Вопрос задал(а): Анонимный пользователь, 13 Ноябрь 2020 в 18:05
На вопрос ответил(а): Анастасия Степанова, 13 Ноябрь 2020 в 18:05