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What species of fish are caught in the waters of the Atlantic Ocean?
The Northeast is well-known all over the United States for its fishing industry. This is quite natural because of the influence of the Atlantic Ocean. The Northeast has rich fishing areas along the Atlantic coast. The fishing industry developed rapidly here to compensate the rocky land and the poor soils. Today, large numbers of flounder, cod, herring, halibut and other fish are caught. The fishing rules are very strict, and the government takes very severe measures against those who do not observe the fishing regulations. This explains why it is possible to achieve good catches of fish, and at the same time preserve the fishing grounds with the necessary supply of fish. The fish are caught, processed and shipped both overseas and to other areas of the United States. The fish market in New York is famous not only in the United States, but all over the world both for the amount of fish sold and the different types of fish which satisfy the tastes of any buyer.
Flounder, herring, halibut and anchovy are caught in the waters of the Atlantic Ocean.
Flounder, cod and tuna are caught in the waters of the Atlantic Ocean.
Anchovy, tuna and mackerel are caught in the waters of the Atlantic Ocean.
Flounder, cod, herring, halibut and other fish are caught in the waters of the Atlantic Ocean.
