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Tin is a silvery metal which is not corroded by air. The chief use is for making tin plate, i.e. sheetiron coated with tin. Tin plate is suitable for cans in which acid fruit and other food-stuffs are packed because tin is not attacked by weak acids. For good containers, iron is coated with tin instead of zinc because tin is not subject to attack by acids in food.
Cans
Good Containers
Acids
Tin