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Вопрос № 911770 - Английский язык

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Cooks love eggs and the wise cook is never without a good supply. Eggs are versatile, easy to use, easy to digest, and most people like them. They are always obtainable and their price remains reasonable. Store them in a cool place, larder or refrigerator, and there is always the basis of a quick, inexpensive meal. If you keep them in the refrigerator, take them out and let them reach kitchen temperature before using. Beaten when warm rather than cold, the whites produce far greater volume for meringues or soufflés. Most people are now familiar with the grading system, from Grade 1 for the largest down to Grades 5 or 6 for the smallest.
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Eggs are always obtainable and …
Варианты ответов
  • store them in a cool place, larder or refrigerator
  • now familiar with the grading system, from Grade 1 for the largest down to Grades 5 or 6 for the smallest
  • most people like them
  • their price remains reasonable
Тип вопроса: Вопрос с одним правильными вариантом
Правильный ответ
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Вопрос задал(а): Анонимный пользователь, 13 Ноябрь 2020 в 16:10
На вопрос ответил(а): Анастасия Степанова, 13 Ноябрь 2020 в 16:10

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Вопрос № 911771

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Chickens are on most tables today. Modern methods of rearing and refrigeration have made birds of uniform quality available everywhere and we eat them probably more than any other meal. Most people now buy frozen ones which are inexpensive and ready to cook. You can buy whole birds or chicken pieces. For a family a whole bird is a saving as it will provide more than one meal. Chicken pieces are good for a quick meal. The most economical joints are the drumsticks and thighs – there is a lot of meat on them.
Закончите предложение:
Modern methods of rearing and refrigeration have made birds of uniform quality available everywhere and …
we don’t eat them probably more than any other meal
most people now buy frozen ones which are inexpensive and ready to cook
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we eat them probably more than any other meal

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